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Agriculture Products

Kathal Pickle

Kathal pickle, or jackfruit pickle, is a delightful Indian condiment made from young, unripe jackfruit. This tangy and spicy pickle is a burst of flavors, combining the unique texture of jackfruit with aromatic spices, mustard oil, and vinegar. The jackfruit pieces are typically marinated with a mix of mustard seeds, fenugreek, turmeric, chili powder, and asafoetida. Left to mature in the sun, the pickle develops a deep, rich taste. Perfect as a side dish, Kathal pickle adds a zesty kick to any meal, making it a favorite in Indian households.

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