Lime pickle is a tangy and spicy condiment popular in Indian cuisine. Made by marinating fresh limes in a blend of spices such as mustard seeds, fenugreek, turmeric, and chili powder, the pickle is then left to mature, allowing the flavors to meld together. The result is a vibrant, intensely flavored relish that pairs perfectly with rice, bread, and curries. Lime pickle's robust taste enhances meals with its zesty and savory notes, making it a staple in many households. Its long shelf life also makes it a convenient addition to any pantry, providing a burst of flavor to dishes year-round.